Monday, May 14, 2012

Candyland




Candyland






She tasted like candy.

Valrhona milk chocolate
Covered in sweet n’ sour
Sugar dust.

Fresh apricot pate center.

Pretzels
And gumdrops
Wrapped around
In a blanket.

She tasted of limes
Turkish figs
Fresh ginger
And mint.

Creamy soft ganache
Spiked with cabernet
Or port brandy.

Mashed mangoes
Toasted pecans
And just-picked lavender.

Split open like a halved grapefruit
Drizzled
With local organic honey.

She went off like Pop Rocks
Mixed with Coca-Cola
On the end of my tongue.


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